The Gardens at Texas A&M University welcomed 36 pre-K students and 28 kindergartners from St. Thomas Early Learning Center in College Station during the A&M Garden Club’s Plant America Kids Gardening Fair.
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It’s not as dire as the farm crisis seen in the 1980s, but ongoing trade uncertainty coupled with low commodity prices and rising interest rates has created challenging times for agricultural producers across the U.S. and Texas, according to experts.
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Grafting vegetables is a time-tested way for growers to protect plants from soil-borne diseases as well as potentially improve yields,according to a Texas A&M AgriLife Extension Service expert.
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Researchers at the Texas A&M AgriLife Research and Extension Center in Uvalde have completed two more studies – both focusing on soil amendments and variety adaptation – related to the viability of organically-grown artichokes as a commercial crop in Texas.